In the past 40-plus years, the Food and Hospitality industry has grown to a multi-billion-dollar-a-year mega marketplace. Throughout those years, Tom has been on the leading edge of creativity and executive influence.
Totally redefining the scope and influence of Nation’s Restaurant News – converting it to a powerful weekly journal – a resource every segment of the industry could turn to for current news, and editorials directly affecting their business.
Bringing industry’s most successful leaders together to share ideas and creative growth strategies. Inviting leaders to monitor the trends and peer into the future.
Meeting the ever-changing dynamics and challenges of today’s foodservice industry, Tom Haas’ management and marketing consulting combines the lessons and achievements of its successful past experience with fresh ideas for his clients’ sustained growth.
As the current president of The Leadership Roundtable, and as a forceful industry management/marketing consultant and an in-demand keynote speaker, Tom’s timely and relevant perceptions are recognized and acknowledged throughout the industry .
“I’ve been a firsthand witness to Tom’s energetic and long-range influence at all levels of leadership in the Food & Hospitality business.”
“Along with his laudable achievements, I always think of Tom’s helping smooth the road for other influencers in the industry.”
“The impact Tom’s had on our organizations has been profound.”
“Tom’s visions and insights are delivered in a package that includes humor and sharply-focused good advice.“
“Tom’s imperatives for success had indelible influence on our unit management and our development program.”